Emidio Pepe (Abruzzes)

Located in Abruzzo, this family-run estate is renowned for its artisanal, nature-friendly approach. Founded in 1964, it practises biodynamic viticulture. Vinification follows traditional methods, with natural fermentation and wood-free ageing. The wines are unfiltered and unclarified, and stand out for their finesse and exceptional ageing capacity, in both white and red.